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Personalised Igloo and Penguin Smash Cake

  • In Stock
  • 1 - 2 Days Production

Only £14.99

Quick Overview

These adorable, handmade, Smash Igloos are the perfect gift as a place setting, stocking filler, or generally delicious, Christmas treat!

The Smash Igloo is made from creamy Belgian white chocolate, finished with an icy, lustre effect. Each igloo has a surprise filling- mini smarties! And who's this little chap? A Friar's Praline penguin! The igloo is set on a thick Belgian milk chocolate plaque- that's right… even more chocolate!!

Now for the fun! SMASH the igloo like a piñata and watch all the chocolatey goodness tumble out!

Each plaque can be personalised with a name or message, handwritten in Belgian white chocolate.

Stays fresh for up to 6 months if stored in its original packaging.

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Personalised Price £14.99

Additional Information

Weight 0.20 kg 0.44 lbs
Height (cm) 7 cm 2.76 in
Width (cm) 12 cm 4.72 in
Depth (cm) 12 cm 4.72 in

Returns Information

All goods that have been personalised, bespoke or made to your specific requirements and perishable products are non-refundable, unless damaged or faulty. Your statutory rights are not affected.

Delivery Information

Postage / Shipping Prices
Method
Standard Royal Mail 48 hour - aims to arrive 2-3 working days after dispatch.
Premium Royal Mail 24 hour - aims to arrive the next working day after dispatch. Tracked Service.
Next Day Next Day - Guaranteed to arrive the next day after dispatch. Tracked Service.

IMPORTANT: Product lead/production times still apply.
Please note: Not all services are available on every item. Always refer to the options given at checkout for the most accurate pricing.

Ingredients & Dietary Information

BELGIAN MILK CHOCOLATE : Sugar, Cocoa butter, whole milk powder, cocoa, soya lecithin as emulsifier, natural vanilla, minimum cocoa 37.2%. Mini SMARTIES: Sugar, Skimmed Milk Powder, Cocoa Mass, Cocoa Butter, Wheat Flour, Butterfat (from Milk), Lactose and Proteins from Whey (from Milk), Rice Starch, Emulsifier (Lecithins), Colours (Beetroot Red, Carotene, Curcumin), Spirulina Concentrate, Glazing Agents (Carnauba Wax, Beeswax White), Fruit and Vegetable Concentrates (Safflower, Radish), Barley Malt Extract BELGIAN WHITE CHOCOLATE: Sugar, Cocoa butter, whole milk powder, soya lecithin as emulsifier, vanilla extract PME GLAZE SPRAY - ALL: Shellac E904, propellant PEARL LUSTRE SPRAY: [Soya] Propellants: (Butane-E943a, Isobutane-E943b, Propane-E944), Ethyl alcohol, Colouring: (Titanium Dioxide–E171), Flavour FRIAR'S PRALINE PENGUIN : Sugar, Hazelnuts, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier, Sunflower Lecithin, Flavouring: Natural Vanilla Flavouring, Paprika Extract.